Plant-Based Protein Trends in China, Southeast Asia and India

Download the full report to get a detailed breakdown of consumer drivers, product launches and ingredient and flavor trends.

Report Highlights:

China: Plant-based protein as a meat alternative is rising in popularity as QSRs introduce plant-based products in collaboration with brands like Zhenmeat and Beyond Meat.

India: Plant-based is an emerging trend in dairy. FMCG brands and QSRs are including plant-based products in their brand portfolios and menus, modified to suit local palates.

ASEAN: Plant-based protein is appealing to novelty seekers. Regardless of diet type — vegans, vegetarians, flexitarians and carnivores — consumers are attracted to the new products and want to try them at least once.

Download the full report to get a detailed breakdown of consumer drivers, product launches and ingredient and flavor trends.

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